http://www.rachelhop.com/2009/09/03/houston-we-have-a-problem/ Mon, 30 Jan 2012 02:54:24 +0000 hourly 1 http://wordpress.org/?v=3.2.1 http://www.rachelhop.com/2009/09/03/houston-we-have-a-problem/comment-page-1/#comment-883 Eat, Write, Run » Blog Archive » Out with the old, in with the new Thu, 14 Jan 2010 18:04:51 +0000 http://beeanhagen.wordpress.com/?p=1776#comment-883 [...] lunch (S still not awake…), I tried a new recipe for salmon.  In the past, I haven’t had that much luck cooking salmon.  I love it… but it always turns out tough and/or dry no matter whether I try [...] [...] lunch (S still not awake…), I tried a new recipe for salmon.  In the past, I haven’t had that much luck cooking salmon.  I love it… but it always turns out tough and/or dry no matter whether I try [...]

]]> http://www.rachelhop.com/2009/09/03/houston-we-have-a-problem/comment-page-1/#comment-19 Sarah Sun, 06 Sep 2009 19:42:00 +0000 http://beeanhagen.wordpress.com/?p=1776#comment-19 making salmon on the foreman is really tough. i haven't found a good way to do it because by the time its cooked on the inside, its all dry. i don't make it in the foreman anymore. instead, i marinate it overnight (i like teryaki, or even italian dressing) and then either make it on a pan with oil, like when i make chicken, or on the grill. or even in the oven. making salmon on the foreman is really tough. i haven’t found a good way to do it because by the time its cooked on the inside, its all dry. i don’t make it in the foreman anymore. instead, i marinate it overnight (i like teryaki, or even italian dressing) and then either make it on a pan with oil, like when i make chicken, or on the grill. or even in the oven.

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