I tell you what, I am about iPad-ed out. And the dang thing has only been revealed for a day!
Breakfast: Nutella sammy with a hard boiled egg and a greek yogurt.
Profile:
Peekaboo, nutella, I see you!
Mid-morning I snacked on a braeburn.
Lunch was leftover rigatoni with tomato sauce that I made for S’s dinner last night. And some baby carrots.
And lots of cheeeeeeeeeese.
Mid-afternoon I got on my treadmill to watch Oprah. No running today, I just walked 3 miles and varied the incline. I like how I have been making so much good use of my treadmill lately. For a while I didn’t use it. I guess that’s because it was summer and SO HOT in my house.
I was very excited to see that Michael Pollan was on Oprah!
I am ashamed to say that I haven’t fully read any of his books. I have read about them in many places, and have looked through them at Barnes and Noble, but have yet to read one cover-to-cover. Well, I promise you that is going to change! I just have too many books to read, and not enough time to read them in! But his book(s) are next on my list.
Has anyone read them? Do you have a suggestion of which one I should start with first?
I don’t think that I could ever be a vegan or a vegetarian. I do eat a lot of veggies, but I am a girl who loves her meat. The thing I like about Michael Pollan, however, is that he’s not anti-meat, but rather he is pro-REAL FOOD and not what he calls “edible foodlike substances”.
Overall, I think that I eat pretty healthily. However, I do eat too much processed food and too much sugar. Even things that I think are real foods, like the chicken breasts I eat regularly, I can improve on by buying grass-fed rather than just the regular corn-fed option. I have to admit, I have a tough time forking up the extra money to pay for grass-fed or other sustainable food options sometimes when I see the cheaper versions that look almost exactly the same right next to them. But the more I hear about it, the more I realize that we have to change what we are putting into our bodies. I’m going to try to do it a little bit at a time. Baby steps.
Dinner was good to put in my body. I had a Hugh Jass with romaine, broccoli, carrots, onions, chicken breast, ham, mozzarella cheese, egg whites and flax seed crackers. With olive oil and vinegar, of course.
Oooh, and check out what I got today! A Camelbak Better Bottle!
BPA free, and pink of course. I have been wanting one of these for a long time and am very excited about it!
After dinner, I had some Swiss white chocolate with white chocolate mousse filling.
So good. I also had a handful (or two) of jelly beans, followed by an ice cream sandwich.
I have literally been having three desserts every night. This has GOT to stop.
Now I am finishing up some work and headed to bed. I barely watched any TV today, besides Oprah and that doesn’t count, because I was on the treadmill
January 27th, 2010
Rachel
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weirdly, i have barely watched tv al day today either! and yeah on the real food! i don’t know if i couldn’t go with out meat. might be easy, since i like tofu..but still. chicken is nice.
anyhoo- that ice cream sandwich looks pretty good. i’m more a fan of those generic rectangular ones?